WHISKEY WEDNESDAYS

Your weekly 5-minute email packed with must-try spirits and history of the craft.

Hey there! It’s Wednesday, February 11 …
and if you’re wondering what award-winning bourbon tastes like, today’s pour just answered that question.

If it's your first sip with us, join over 70K curious spirits:

BURNT TAVERN TAKES TOP AWARD

WINS DOUBLE GOLD MEDAL IN FIFTY BEST COMPETITION

The Fifty Best recently held a blind tasting of 25 bourbon whiskies with ten members of their spirits judging panel. Each bourbon was scored on a 5-point system, with 5 as the highest possible rating.

Double Gold, Gold, and Silver medals are awarded based on final point scores received from the judges — with medals granted strictly on merit and only to products deemed worthy of recognition.

Burnt Tavern Bourbon earned Double Gold, placing it at the very top of this highly competitive field.

In other words: this isn’t marketing hype — it’s professional palates speaking.

JUDGE FOR YOURSELF

Crafted by Master Distiller Chip Tate, Burnt Tavern Bourbon represents the intersection of classic Kentucky bourbon with rich new layers of smoke and oak added through its special finishing process — creating a new medley of classic American flavors.

Smooth, balanced, and built for sipping, it shines neat, on the rocks, or in your favorite cocktail.

To celebrate the Double Gold win, enjoy 10% off your bottle with code FiftyBest (valid through Sunday at midnight PST).

If you’ve been waiting for a sign to restock your bar (or upgrade it), this is it.

YOU’VE HAD A GREAT DAY.
NOW MAKE IT SPECIAL

Your friends at Bottle & Barrel

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Thanks for sipping with us.
More bottles, more stories, more flavor — next Monday.

– The Bottle & Barrel Team